The Hidden Battle to Control the World's Food Supply
By Amy Goodman, Democracy Now!.
The rise in global food prices has sparked a number of protests in recent weeks, highlighting the worsening epidemic of global hunger. The World Bank estimates world food prices have risen 80 percent over the last three years and that at least thirty-three countries face social unrest as a result. U.N. Secretary-General Ban Ki-moon has warned the growing global food crisis has reached emergency proportions.

In recent weeks, food riots have also erupted in Haiti, Niger, Senegal, Cameroon and Burkina Faso. Protests have also flared in Morocco, Mauritania, Ivory Coast, Egypt, Mexico and Yemen. In most of West Africa, the price of food has risen by 50 percent -- in Sierra Leone, 300 percent. The World Food Program has issued a rare $500 million emergency appeal to deal with the growing crisis.

Several causes factor into the global food price hike, many linked to human activity. These include human-driven climate change, the soaring cost of oil and a Western-led focus on biofuels that critics say turns food into fuel.

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